Branch + Daughter Hiring Event and On-Site Interviews

We are looking to hire all positions for the upcoming season!

Hiring Event is open to anyone wanting to learn more about employment with B+D and/or Interview On-site  

Please RSVP for 1 time slot - we will move through interviews as fast as possible, but be prepaired to wait 

Please bring a resume or application with you, but not required for interview - Applications are available at anytime in the shop if you would like to fill out in advance

Read below and visit our website to learn more about the positions we are hiring for - https://www.branchanddaughter.com/contact-us

ROUND 1 - Monday, May 1st

•      3:00 PM - 3:15 PM - Meet B+D
•      3:15 PM - Interviews begin for those interested in joining our team

ROUND 2 - Monday, May 1st

• 4:15 - 4:30 = Meet B+D
• 4:30 PM - Interviews being for those interested in joining our team

ABOUT BRANCH + DAUGHTER

At Branch + Daughter, we are commited to bringing our guests and employees a place to shop local, dine, hang out and gather.  

Each summer our patios and play yard become the heartbeat of the neighborhood, filled with people of all ages, fur friends, and Live music.  

We are not your typical restaurant or franchise food service location.  At Branch + Daughter, we are passionate about food and providing an exceptional guest experience from the moment you walk in.  We focus heavily on innovating each area of our operation by adding new products daily.   With over 40 years of combined experience in culinary and hospitality, we are focused on growing our small business with a team that is committed to learning the skills needed to succeed in work and in life.

 

SEASONAL HIRE - 

We are looking for motivated and energetic people just starting out or wanting to grow their career in hospitality, culinary, butchery, and wine and spirits.  

Full-Time and Part-Time positions are available starting now

Day and Evening positions available

All major holidays Off

All Employees included in management run tip pool

OPEN POSITIONS

Market Clerk (Butcher counter, eatery expo) - Must be 15 years or older - no prior experience needed

Market Cashier - Must be 18 years or older, prior experience desired

Eatery Cook - Must be 18 years or older, prior experience desired

LEARN MORE - https://www.branchanddaughter.com/contact-us